Existing Prototype Product Development (EPrD) Staff - Bogor
- Supporting new product launching
- Developing extention product
- Developing ingredient
- Male/ female
- Minimum Bachelor (S1) degree, Majoring Food Technology, Chemical Engineering, Industrial Engineering, Biotechnology.
- Have the ability to check Ph and Brix.
- Having Knowledge About Tea, Sensory Evaluation, Water, and Thermal Process.
- Knowing the concept of GMP and HACCP Plan
- Minimum 1 year experience in Product Development (Food or Baverage Company).
- Have Good Analytical Skils, Good communication.
- Willing to be based in Gunung Putri Bogor